(via failure-is-success)
(Source: lskywalkers, via movetheair)
Hahahahaha>go on old Tumblr
>find this
>over 5000 notes
litterly litterly tears rolling down my face holy shit this is so funny omg i cant stop laughing
SHE LOOOKED GURR
AHAHZH2WHGFUVSBD CANT BREATHE IM PHYSICALLY CRYING
at one point it sounds like demons growling jesus save my soul omg
DARK LORD SATAN FISH DESU
OH MY GOD MY DAD HAD ONE OF THESE
(Source: deadspeck, via lokismischiefmanaged)
(Source: casualmalexlfan, via indeathitrust)
(Source: synodik, via cosmicandshit)
stephiisynthetic asked: ♥
love love love
this is crazy… with no equipment etc. and the smile on the blonde’s face… surreal.
SKYWALKING: It’s the absolute height of bravery — or possibly stupidity. Americans have memes, young Russian photographers have “skywalking”: the newest extremely dangerous photography fad to hit the Internet. Pictures from Vadim Mahorov’s photoblog.
Mannnn, if YOLO ever applied to anything, it would be this. Go at it, broskis, imagine the things they see/experience! *JEALOUS BUT TOO CHICKEN TO TRY*
I’m pissing myself just looking at this.
AHHHHHH!!!
(via lokismischiefmanaged)
I NEED TO MAKE A TRIP HOOOME
(Source: disgusts, via westcoast-el)
pretty kitty
(via opiumnightmares)
(Source: jerseydamu, via westcoast-el)
(via spliffm0de)
![westcoast-el:
seemywords:
The Baked Potato Grilled Cheese
2-3 Strips of Bacon
1 Potato
2 tbsp of Sour Cream
Cheddar Cheese
Green Onions/Chives
2 Slices of Bread
Butter
Canola Oil
Garlic Powder
Salt & Pepper
To start things off, get a pan on medium heat with enough canola oil to lightly cover the bottom (you could also use olive oil or butter). Cut your potato into even slices, you will need 4-5 slices for the sandwich, then place them in your pan, cooking each side until browned and crispy.
While cooking, salt and pepper the potatoes to taste (they don’t have to be too salty as the bacon with help with the saltiness as well) and sprinkle a light pinch of garlic powder. In another pan cook your bacon on medium heat to desired tenderness (I liked mine crispy for this sandwich!).
While everything is cooking, slice your bread (use some crusty bread like french or sourdough if you have it), and generously butter the outside of each piece. On the inside, put about 1 tablespoon of sour cream on each slice as well as slices of cheddar cheese on each side. Once your potatoes and bacon are finished frying, dab them on paper towel to remove some grease, then fan the potatoes out on your bottom slice of bread, put a little more sour cream on top of the potatoes if you desire (I did to help the bacon and chives stick in the sandwich). Slice up one green onion stalk and spread it on top of the potatoes along with the bacon. Place your other slice of cheese on top of all of this and top with your bread!
Now just grill the sandwich in a pan on medium heat until each side becomes golden brown. Once this is done, dig in and ENJOY!
Why am I doing things that don’t lead me to this? Lawd gimmie now!
[Perfection]
Lawd, Let A Nigga Hahhhhh Dhis
YES](http://24.media.tumblr.com/tumblr_m2hkj9KMJ91qbih6so1_500.jpg)
The Baked Potato Grilled Cheese
- 2-3 Strips of Bacon
- 1 Potato
- 2 tbsp of Sour Cream
- Cheddar Cheese
- Green Onions/Chives
- 2 Slices of Bread
- Butter
- Canola Oil
- Garlic Powder
- Salt & Pepper
To start things off, get a pan on medium heat with enough canola oil to lightly cover the bottom (you could also use olive oil or butter). Cut your potato into even slices, you will need 4-5 slices for the sandwich, then place them in your pan, cooking each side until browned and crispy.
While cooking, salt and pepper the potatoes to taste (they don’t have to be too salty as the bacon with help with the saltiness as well) and sprinkle a light pinch of garlic powder. In another pan cook your bacon on medium heat to desired tenderness (I liked mine crispy for this sandwich!).
While everything is cooking, slice your bread (use some crusty bread like french or sourdough if you have it), and generously butter the outside of each piece. On the inside, put about 1 tablespoon of sour cream on each slice as well as slices of cheddar cheese on each side. Once your potatoes and bacon are finished frying, dab them on paper towel to remove some grease, then fan the potatoes out on your bottom slice of bread, put a little more sour cream on top of the potatoes if you desire (I did to help the bacon and chives stick in the sandwich). Slice up one green onion stalk and spread it on top of the potatoes along with the bacon. Place your other slice of cheese on top of all of this and top with your bread!
Now just grill the sandwich in a pan on medium heat until each side becomes golden brown. Once this is done, dig in and ENJOY!
Why am I doing things that don’t lead me to this? Lawd gimmie now!
[Perfection]
Lawd, Let A Nigga Hahhhhh Dhis
YES
(Source: seizetonight, via apollospacecat)
